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What Are People Saying About Broken Yolk?

If you want to know what our franchisees think about us, just ask them. We’ll be happy to introduce you so you can learn from their experience and hear what lead them to choose the Broken Yolk Café over other potential restaurant brands.

Testimonials

"Until Broken Yolk, I had never owned a restaurant so I was a little concerned about how I would learn to do everything. The franchisor supported and trained me even more than I expected and I couldn’t ask for a better partner."

Aleks – operator, La Costa and San Marcos, CA

"After being a Broken Yolk customer for years, I liked the concept so much that I decided to invest in one. Now, I have three stores and am very satisfied with the financial results and the support I get from the Broken Yolk team."

Sal - operator, Chula Vista and Downtown San Diego, CA

"Breakfast is the fastest growing daypart so we knew we wanted a brand that met that demand. After comparing Broken Yolk to the other breakfast and lunch concepts out there, the quality of the brand and the hands-on involvement of the franchisor made the decision an easy one."

Randy - operator, Oceanside, CA and Carmel Mountain Ranch 

See The Broken Yolk On Travel Channel's Man vs Food

While we love all of our fans, near and far, some of them are a little more famous than others...
Check out this fun episode of Man V. Food featuring the Broken Yolk Café and our famous 12-egg omelet challenge!